THE GRAPES ARE IN !!!  They just arrived.  We need folks to help with phase 1, it should not take more than 1 or 2 hrs.  The quicker we get the grapes started on fermentation, better the wine.  
   Saturday morning is available @ 11 AM.   Can we get some volunteers? 


Changes to upcoming meeting:

September 22 – We decided to go global on the Pinot Noir. Lets see which regions appeals to your senses.
October 20 - Presenting some of the in house wines reserves and Halloween treats.